Discover delicious treats made with edible flowers.
Sweeten your everyday meals and treats with this whimsical cookbook where flowers take a starring role. Floral Provisions makes incorporating edible flowers into dishes and desserts an easy task—with gorgeous and delicious results. Perfect for brunches, picnics, afternoon snacks, or celebrations, recipes include:
- Rose Petal French Toast
- Raspberry Elderflower Scones
- A Floral Cheese Board
- Garden Party Layer Cake
Featuring lush photography; recipes for floral pantry staples, like Jasmine Sugar and Lavender Syrup; and tips for finding edible blooms, this cookbook is the ideal gift for anyone who loves flowers, cooking, delicious treats, or all of the above.
- 152 pg.
- 5" x 8 1/4".